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Difference between revisions of "Mayonnaise"
From Batchelor-s
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* 8c oz Dukes 32 oz $5/2 Brookshire 12/19/12 | * 8c oz Dukes 32 oz $5/2 Brookshire 12/19/12 | ||
| − | * 15. | + | * 8.3c oz $ 2.49 30 oz Mayonnaise Blue Plate Albertsons 11/26/13 |
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| + | * 15.6c oz Dukes 16 oz squeeze $5/2 MB 01/31/12 | ||
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[[R]] . . . [[S]] . . . [[T]] . . . [[V]] | [[R]] . . . [[S]] . . . [[T]] . . . [[V]] | ||
| − | [http:// | + | [[[A]] . . . [[B]] . . . [[C]] . . . [[D]] . . . [[E]] |
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| + | [[F]] . . . [[G]] . . . [[H]] . . . [[J]] . . . [[K]] | ||
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| + | [[L]] . . . [[M]] . . . [[N]] . . . [[O]] . . . [[P]] | ||
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| + | [[R]] . . . [[S]] . . . [[T]] . . . [[V]] | ||
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| + | [http://batchelor-s.com/index.php?title=List List] | ||
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Revision as of 22:47, 20 November 2013
- 8c oz Dukes 32 oz $5/2 Brookshire 12/19/12
- 8.3c oz $ 2.49 30 oz Mayonnaise Blue Plate Albertsons 11/26/13
- 15.6c oz Dukes 16 oz squeeze $5/2 MB 01/31/12
A . . . B . . . C . . . D . . . E
F . . . G . . . H . . . J . . . K
L . . . M . . . N . . . O . . . P
[[[A]] . . . B . . . C . . . D . . . E
F . . . G . . . H . . . J . . . K
L . . . M . . . N . . . O . . . P
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